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Huatai Soybean Dry Expander: Enhancing Oil Yield and Nutritional Value in Soy Processing

  • 2025-11-05
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  • Source: Henan Huatai Group
Huatai Soybean Dry Expander: Enhancing Oil Yield and Nutritional Value in Soy Processing
Soybeans are widely recognized for their rich nutritional profile, serving as a vital source of protein and oil for both human consumption and animal feed. In modern soybean processing, maximizing oil yield and preserving nutritional quality are key objectives.

Huatai Group’s soybean dry extruder offers an advanced solution that bridges efficiency and quality, enabling producers to enhance oil extraction while improving the value of soybean by-products.

The Role of Expansion in Soybean Oil Extraction

Soybean oil is commonly produced through solvent extraction or mechanical pressing. For facilities utilizing pressing methods, pretreatment through extrusion has proven essential to improving performance. The expansion process:
  • Disrupts soybean cell structures for efficient oil release
  • Increases mechanical press stability
  • Reduces urease activity in soybean meal, improving its digestibility as animal feed


Huatai Soybean Dry Expander – Technical Features

Huatai’s dry-type expander is engineered for high-capacity industrial processing, with the following specifications and functions:
  • Daily Capacity: 50 tons
  • Power Configuration: 132 kW
  • Feeding System: Equipped with frequency conversion speed regulation for precise control over material intake
  • Optional Conditioner: Allows flexible moisture adjustment to optimize expansion results

Benefits of Extrusion in Soybean Processing

  • Improved Oil Yield
By breaking down cell walls and modifying molecular structure, the expander significantly increases oil extraction rates during pressing.
  • High-Quality Crude Oil
The process yields crude oil with minimal impurities, reducing refining costs and preserving oil quality.
  • Enhanced Nutritional Value of Meal

Protein content remains above 40%

Urease activity is effectively controlled

Improved flavor and palatability for animal feed applications
  • Versatile Applications
Suitable for:

Soybean oil production

Soy-based food processing (e.g., soy sauce, fermented products)

High-quality feed manufacturing
  • Added Value Across the Supply Chain
Huatai’s extrusion technology doesn’t just optimize oil yield—it elevates the entire soybean utilization chain. Feed manufacturers benefit from highly digestible soybean meal, while food processors can produce superior fermented soy products using expanded soybean raw materials.
  • Customized Solutions by Huatai
We collaborate closely with clients to design complete soybean processing lines tailored to specific needs—whether for standalone extrusion systems or integrated pretreatment before pressing or solvent extraction.

Why Choose Huatai?

  • 38+ Years of Experience in grain and oil machinery manufacturing
  • Expert Engineering Support from design to operation
  • Global Service Network serving 60+ countries
  • Focus on Innovation and sustainable processing technologies

Huatai Group’s soybean dry expander represents a smart investment for processors seeking higher oil yields, operational stability, and greater overall value from soybeans. By integrating this technology into your production line, you can achieve not only better oil output but also higher returns from soybean meal and related by-products.
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